What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Family Hoagie
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- #23098
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 loaf French bread
1 tablespoon mayonnaise
lettuce leaves, rinsed and crisped
1 medium red onion, thinly sliced
1 small cucumber, peeled and thinly sliced
3 tablespoons red wine or balsamic vinegar
1 tablespoon olive oil
1 tablespoon Dijon mustard
8 ounces sliced Swiss or Jarlsberg cheese
8 ounces thinly sliced baked ham
1/2 cup peeled roasted red and yellow peppers, drained
directions
Cut bread in half lengthwise and place cut sides up. Spread bottom half with mayonnaise, then add a layer of lettuce. Add layers of tomato, onion, and cucumber.
In a small bowl, combine vinegar, olive oil, and mustard, mixing well.
Drizzle a third of the vinaigrette over vegetables. Then add a layer each of cheese and ham. Drizzle with another third of the vinaigrette, then top with roasted peppers.
Drizzle remaining vinaigrette on cut side of top of loaf. Gently press top half over filling.
Slice into serving pieces.
added by
internationalrecipes
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
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