It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Lime Cottage Cheese Salad
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- #67682
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 small package sugar-free lime-flavored Jello
2 cups boiling water
2 cups cold water
2 tablespoons low-calorie mayonnaise
1 cup low-fat cottage cheese
1 can (8 ounce size) crushed pineapple in water, drained
non-stick cooking spray
lettuce leaves (optional)
directions
Dissolve Jell-o in boiling water in a medium bowl, stirring well. Stir in cold water. Chill until mixture is the consistency of unbeaten egg white.
Fold low-calorie mayonnaise substitute into Jello mixture. Add cottage cheese and pineapple, stirring well. Pour gelatin mixture into a 6-cup mold coated with cooking spray.
Chill Jell-o mixture until firm. Unmold salad into lettuce leaves, if desired.
added by
J8H4RE99
nutrition data
40 calories, 1 grams fat, 3 grams carbohydrates, 4 grams protein per serving.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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