It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Cinnamon Apple Bread Pudding
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- #22713

ingredients
2 tablespoons butter
2 apples, cored peeled, and chopped
3/4 cup brown sugar, divided
1 1/2 teaspoon cinnamon, divided
2 large eggs
12 ounces evaporated milk
3/4 cup apple juice
2 1/2 cups French bread torn in 1/2 to 1- inch pieces
directions
Melt butter in bottom of a 1 1/2 to 2- quart casserole or souffle dish which will fit in the crockpot.
Sprinkle with 2 tablespoons brown sugar and 1/2 teaspoon cinnamon. Add apples.
Whisk eggs, milk, and apple juice together; mix in remainder of brown sugar, 1 teaspoon cinnamon, and the bread pieces.
Place a trivet or aluminum foil ring in the crockpot. Pour 3/4 cup hot water into the the crockpot. Place the casserole dish on the ring in the crockpot.
Cover and cook on high for 2 1/2 hours, until knife inserted comes out clean. Serve warm with ice cream or whipped cream.
added by
liz1968
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!

see more crock pot dessert recipes

reviews & comments
September 8, 2013
I couldn't find a dish that fit inside the crock pot so I used a pyrex mixing bowl. I'm not sure the shape was right to cook it evenly because the middle wasn't quite done after 2 1/2 hours but the outer part was. I let it cook a little longer so most of it was done but I didn't want to overcook it. Would love to find a flatter dish that would work better so I'll try this again. Delicious recipe so if you have a dish that works I highly recommend this.