Sausage And Wild Rice Stuffing

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#58745

serves/makes:

ready in:
under 30 minutes

1 review

ingredients

1 cup wild rice (uncooked)
1/2 cup sausage meat
1/3 cup onion, minced
2 tablespoons parsley, minced
1 cup mushrooms, chopped
1/2 teaspoon sage
1/2 cup butter
salt and pepper, to taste

directions

Cook the wild rice. Saute onion in butter, add chopped mushrooms and sausage and fry until done. Combine wild rice, sausage mixture, parsley, sage, salt and pepper.

added by

idealcooks

nutrition data

473 calories, 35 grams fat, 32 grams carbohydrates, 10 grams protein per serving.

reviews & comments

russver333 REVIEW:
December 25, 2011

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