Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Spicy Asian-Style Ginger Hummus
- add review
- #128968
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 teaspoons chopped garlic
1 tablespoon fresh ginger, peeled and finely chopped
2 cups cooked garbanzo beans, drained and rinsed
1/4 cup cashew butter or peanut butter
1 tablespoon soy sauce
1 teaspoon Asian chili sauce, such as Sriracha*
1/4 teaspoon ground cumin
1/3 cup vegetable stock, or water
1/4 cup fresh lemon juice, or to taste
1/4 cup chopped fresh cilantro
1 green onion, chopped
directions
Add garlic, ginger, beans, cashew butter, soy sauce, chili sauce, and cumin to a food processor and pulse to chop. Add the water and lemon juice and process till nearly smooth but still with a little texture.
Add cilantro and green onion and pulse a couple of times to just combine. Store covered and refrigerated up to a week.
* Available in the Asian foods section of many supermarkets and at Asian markets.
added by
bosco2
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments