A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Bread Machine Greek-Style Bread
- add review
- #47431
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup milk
1 tablespoon olive or vegetable oil
1 teaspoon salt
3 cups bread flour
3/4 cup crumbled feta cheese
1/4 cup sliced pitted ripe olives, drained
1 tablespoon sugar
2 teaspoons bread machine yeast
directions
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Add cheese and ripe olives with flour. If Feta cheese is packed in brine, drain it well and pat dry. Crumble cheese lightly into measuring cup (do not pack cheese).
Select Basic/White cycle. Use Medium crust color. Do not use delay cycles. Adjust dough consistency, if needed.
Remove baked bread from pan and cool on wire rack. Store bread in freezer; bring to room temperature before serving.
added by
m
nutrition data
Nutritional data has not been calculated yet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
reviews & comments