This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Creamy Crabby Pasta
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- #83939
under 30 minutes
ingredients
1 package (16 ounce size) bow tie pasta (farfalle)
1 can cream of celery soup
1 1/3 cup milk
1 package (8 ounce size) cream cheese, softened
3/4 pound imitation crab meat, flaked
1 bunch green onions, sliced
1 cup frozen peas
directions
Bring a large pot of lightly salted water to a boil. Add farfalle pasta. Cook 12 minutes, until al dente, and drain.
In a saucepan over medium heat, blend the cream of celery soup, milk, and cream cheese. Mix in the imitation crab meat and green onions.
In a bowl, toss together the pasta, imitation crab meat mixture, and frozen green peas.
added by
Sugarbug
nutrition data
Nutritional data has not been calculated yet.Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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