It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Tuna Alfredo Casserole
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- #57444
under 30 minutes
ingredients
3 cups mini lasagna noodles
1/3 cup prepared pesto
1 jar (10 ounce size) four-cheese Alfredo sauce
1 can (12 ounce size) solid white tuna, drained and chunked
1/3 cup grated Parmesan cheese
directions
Preheat oven to 400 degrees F.
Cook pasta according to directions, drain well. Meanwhile, in a large bowl, combine pesto and Alfredo sauce. Add cooked pasta and tuna and mix gently. Pour into a 2 quart baking dish and top with Parmesan cheese.
Bake at 400 degrees F for 15-20 minutes until the cheese is melted and casserole is heated through.
added by
makeitdontfakeit
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.














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