Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.


1/3 cup loose green tea leaves
2 tablespoons loose black tea leaves
1 teaspoon powdered ginger
6 whole cloves
1 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
milk (may substitute soy or rice milk)
Blend all ingredients in a medium bowl. Place half of the mixture into a tea pot and add boiling water.
While the tea is steeping, heat an amount of milk equal to the amount of tea brewed.
Steep until tea is of the desired strength. Strain and pour into a mug, filling halfway. Add the warm milk to the mug and blend with the tea. Or pour over ice for iced chai tea.
Store the remaining blended dry mixture to use later.
kelly123
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

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