A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Breakfast Wonton Cups
- add review
- #106022
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
10 wonton wrappers
non-stick cooking spray
4 eggs
1/2 teaspoon garlic powder
1/4 teaspoon salt
1 medium tomato, seeded and chopped
10 drops hot pepper sauce
directions
Press wonton wrappers into miniature muffin cups coated with cooking spray. Spritz wrappers with cooking spray. Bake at 350 degrees F for 10 to 12 minutes or until lightly browned.
Meanwhile, in a small bowl, whisk the eggs, garlic powder and salt. Heat a small nonstick skillet coated with cooking spray until hot. Add egg mixture and cook and stir over medium heat until eggs are completely set.
Spoon eggs into cups. Top each with chopped tomato and a drop of pepper sauce.
added by
HappyCook80
nutrition data
Nutritional data has not been calculated yet.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments