Beer makes batters better, meat more tender, and sauces more flavorful.
Green Eggs and Ham
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- #23975
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
1/4 teaspoon green food coloring
5 tablespoons water
sliced ham
2 eggs
non stick cooking spray
directions
Mix food color and water, set aside. Separate egg white from egg yolks. Place two teaspoons of food color with egg white and mix. Put two tablespoons of food mixture with egg yolks. Brush ham with food color and fry ham until cooked, remove from pan. Place egg whites in fry pan and cook just until they start to set.
Place egg yolks on top of the egg whites. Add an additional teaspoon of color mixture to egg to help steam eggs. Put a lid on top of fry pan and finish steaming eggs until done.
If the children prefer scrambled eggs, you may want to add two teaspoons of food color mixture to eggs and scramble. When cooking scrambled eggs, cook on medium heat stirring briskly until done.
added by
wingedidget
nutrition data
148 calories, 10 grams fat, 1 grams carbohydrates, 13 grams protein per serving. This recipe is low in carbs.
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reviews & comments
July 14, 2015
I was looking for an ACTUAL Green eggs and Ham recipe and found it here. With some sight tweeking (Spam and butter), my 9 year old was thrilled with the outcome and wolfed it down...thanks for your recipe!!!!
March 21, 2010
HAHAHA! My kids LOVED this recipe.