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Cream Of Wheat Dumplings

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Cream Of Wheat Dumplings - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

3 cups milk
1/2 cup Cream of Wheat
2 tablespoons butter
1/2 teaspoon salt
2 eggs
1 cup flour

directions

Cook milk to boiling point, then add Cream of Wheat, butter and salt. Let cool. Then beat in eggs, mix well, add flour and beat well.

Drop by teaspoons into boiling soup. Cook approximately 10 minutes.

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nutrition data

Nutritional data has not been calculated yet.


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