A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cream Of Wheat Dumplings
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- #600
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups milk
1/2 cup Cream of Wheat
2 tablespoons butter
1/2 teaspoon salt
2 eggs
1 cup flour
directions
Cook milk to boiling point, then add Cream of Wheat, butter and salt. Let cool. Then beat in eggs, mix well, add flour and beat well.
Drop by teaspoons into boiling soup. Cook approximately 10 minutes.
added by
luckytrim
nutrition data
Nutritional data has not been calculated yet.
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