Stuffed Chicken Breasts

When it comes to chicken, there's nothing quite as indulgent as cream cheese-stuffed chicken breasts. These crispy-coated bad boys are sure to satisfy even...

Method:   stovetop, oven
Time:   30-60 minutes

The crock pot is perfect for making these tender chicken rolls that are stuffed with a feta-spinach mixture and topped with tomatoes

Method:   crock pot
Time:   over 5 hours

Made with all-purpose flour, skinless, boneless chicken breast halves, Monterey Jack cheese, butter, bread crumbs, Parmesan cheese, salt, cumin, black...

Method:   stovetop, oven
Time:   30-60 minutes

This pressure cooker stuffed chicken recipe is impressive and surprisingly easy.

Method:   pressure cooker
Time:   under 30 minutes

Tender chicken is stuffed with cheesy spinach and wrapped in bacon. How can you go wrong? Even spinach-haters will love this recipe (because bacon makes everything better...

Method:   oven
Time:   30-60 minutes

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Made with chicken stock, shallot, boneless, skinless chicken breast halves, tart apple, olive oil, dried cranberries, balsamic vinegar

Method:   stovetop
Time:   30-60 minutes

This bacon and cheese stuffed chicken is obviously delicious, but it's surprisingly pretty easy too. Not too much extra effort over regular chicken yet you're left with...

Method:   stovetop
Time:   under 30 minutes

It's tough to go wrong with Mexican flavors, everything always works together. Green chiles and cilantro give this stuffed chicken a real kick to go along with all the...

Method:   oven
Time:   30-60 minutes

Made with olive oil cooking spray, skinless, boneless, skinless breast halves, pesto, mozzarella cheese

Method:   oven
Time:   30-60 minutes

The cheesy mushroom center in these rolled, stuffed chicken breast is your ticket to a low-effort but highly impressive dinner.

Method:   stovetop, oven
Time:   30-60 minutes

Made with bread crumbs, egg, flour, Dijon mustard, cream cheese, blue cheese, butter, nutmeg, Swiss cheese, chicken breast halves

Method:   stovetop, oven
Time:   2-5 hours

Tender chicken is filled with a spinach, onion, and pesto stuffing, and slow cooked on top of seasoned red potatoes.

Method:   crock pot
Time:   2-5 hours

Rolled chicken breasts are a great way to pack a bunch of amazing flavors in the same bite.

Method:   stovetop
Time:   under 30 minutes

Made with dried basil, red bell peppers, zucchini, olive oil, garlic, onion, hot pepper flakes, mozzarella cheese, fresh basil

Method:   oven, stovetop
Time:   30-60 minutes

Crispy, cheesy, and oh-so-delicious. This rolled chicken dish features tender chicken breasts stuffed with a decadent cheese and mushroom filling. Perfect for a special night...

Method:   stovetop, oven
Time:   2-5 hours

Made with apple, curry powder, chicken broth, egg, flour, milk, bread crumbs, vegetable oil, light cream

Method:   stovetop, oven
Time:   1-2 hours

Made with parsley, egg, heavy cream, chicken breast halves, olive oil, garlic, kalamata olives, green olives

Method:   oven, stovetop
Time:   30-60 minutes

Made with ricotta cheese, egg, allspice, garlic, spinach, mandarin orange, dried cranberries, heavy cream, marsala wine or cream sherry


Time:   1-2 hours

Made with water, Swiss cheese, fresh or frozen spinach, boneless, skinless chicken breast halves, salt, black pepper

Method:   stovetop
Time:   30-60 minutes

Made with boneless, skinless chicken breast halves, cream cheese, ground red pepper, frozen asparagus spears, crab meat, butter or margarine, seasoned salt, garlic...

Method:   oven, stovetop
Time:   30-60 minutes

Made with white wine, chicken broth, dates, cashew pieces, honey, canola oil, lemon juice, chicken breasts

Method:   oven
Time:   30-60 minutes

Made with salt and pepper, olive oil, chicken breast halves, feta cheese, frozen spinach, lemon juice

Method:   oven
Time:   30-60 minutes

Made with green onions, crawfish, crab meat, olive oil, bread crumbs, salt and pepper, boneless skinless chicken breast halves, cayenne pepper, garlic...

Method:   oven, stovetop
Time:   30-60 minutes

Made with heavy cream, chicken broth, butter, olive oil, boneless, skinless chicken breasts, salt and black pepper, prosciutto, provolone, spinach...

Method:   oven, stovetop
Time:   under 30 minutes

Made with enchilada sauce, cream of mushroom soup, salt and pepper, boneless skinless chicken breast halves, cream cheese, cheddar or monterey jack...

Method:   crock pot
Time:   over 5 hours