Chili Verde

The "verde" in this pork-based stew comes from a combination of ingredients including green bell peppers, green chiles, jalapenos, and tomatillos.

Method:   crock pot, stovetop
Time:   2-5 hours

Pork cubes are browned and slow cooked with onion, cumin, oregano, green chiles, tomatoes and garlic.

Method:   stovetop, crock pot
Time:   over 5 hours

Ever tried cooking with nopales? This chile verde with pork is a fun way to explore new flavors while enjoying a hearty meal that'll have everyone asking for seconds.

Method:   stovetop
Time:   1-2 hours

This Navajo green chili features pork shoulder, onions, garlic, and a unique blend of spices simmered to create a satisfying chili to enjoy any time of year.

Method:   stovetop
Time:   1-2 hours

This version of chile verde is made with pork, green salsa, green chiles, tomatoes, onion, and garlic.

Method:   crock pot, stovetop
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with chopped jalapeno peppers, garlic salt, pork, garlic, flour, chopped green chilies, stewed tomatoes, water, onion salt, Mexican oregano or dried cilantro

Method:   stovetop
Time:   30-60 minutes

Made with potato, Anaheim chiles, poblano chiles, olive oil, yellow onion, garlic, jalapeno chile, oregano, cumin, chicken stock

Method:   stovetop
Time:   30-60 minutes

Made with cumin, chili powder, onion, green chiles, pork, white beans, water, tomatoes, tomato paste, pineapple chunks

Method:   crock pot
Time:   over 5 hours

Made with pork loin, chicken stock or water, black pepper, orange juice, tomatillos, onion, garlic, green onions

Method:   stovetop
Time:   1-2 hours

Made with condensed cream of mushroom soup, pork shoulder, taco seasoning, green enchilada sauce, tomatillos, diced green chilies

Method:   crock pot
Time:   over 5 hours