Made with water, lemon juice, salt, butter or margarine, white rice, onion, Italian flat-leaf parsley, medium shrimp, chicken stock, half and half
Method: stovetop
Time: 30-60 minutes
Recipes from Oregon
Oregon, the state that loves dreamers, touts the State Nut as the hazelnut, the State Fruit is the pear, and the State Mushroom is the Pacific Golden Chanterelle.
jump to the recipes
Pacific Northwest Shrimp In Oregon Blue Cheese Sauce
Scalloped Chicken With Mushrooms
Made with butter or margarine, mushrooms, white bread, cracker crumbs, chicken broth, eggs, salt, celery, onion, chicken
Method: oven
Time: 1-2 hours
Hazelnut-Crusted Brie
Made with hazelnuts, egg, Brie cheese rounds, frozen puff pastry
Method: oven
Time: 30-60 minutes
Golden Chanterelle Mushroom Soup
Made with white mushrooms, leeks, celery, shallots, garlic, chicken stock, fresh thyme, salt and pepper, bay leaves
Method: stovetop
Time:
Oregon Raisin Rum Pound Cake
Made with flour, sugar, baking powder, salt, cream of tartar, orange, shortening, eggs, raisins
Method: oven
Time: 1-2 hours
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
