Made with baking soda, salt, ground cinnamon, eggs, honey, vanilla extract, lemon, buttermilk, carrots
Method: oven, stovetop
Time: 2-5 hours
Chocolate Carrot Cake With Boozy Cream Cheese Frosting
Carrot Cake - (14 - Carat Cake)
Made with baking soda, salt, cinnamon, eggs, sugar, vegetable oil, carrots, crushed pineapple, walnuts
Method: oven
Time: 1-2 hours
Carrot Cake Mix In A Jar
Made with sugar, powdered vanilla, pecans, flour, baking soda, cinnamon, nutmeg, carrot cake mix, vegetable oil
Time: under 30 minutes
Coca-Cola Carrot Cake With Coca-Cola Syrup Glaze
Made with baking soda, Coca-Cola, salt, vanilla extract, cocoa powder, carrots, eggs, nuts, sugar, coconut
Method: oven, stovetop
Time: 1-2 hours
Carrot Cake With Cream Cheese Hard Sauce
Made with baking soda, ground nutmeg, salt, sugar, vegetable oil, eggs, carrots, walnuts, cream cheese
Method: microwave
Time: 30-60 minutes
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Brownie Carrot Cake
Made with confectioners' sugar, pecans, vanilla extract, fudge brownie mix, eggs, carrots, mayonnaise, sugar, ground cinnamon
Method: oven
Time: 1-2 hours
Delicious Low-Fat Carrot Cake
Made with ground cloves, brown sugar, safflower oil, egg, egg whites, buttermilk, vanilla extract, carrot, crushed pineapple
Method: oven
Time: 1-2 hours
Triple-Layer Carrot Cake With Cream Cheese Frosting
Made with baking soda, salt, ground cinnamon, ground nutmeg, carrots, pecans, raisins, powdered sugar, cream cheese, butter
Method: oven
Time: 2-5 hours
Carrot Cake With Secret Cream Cheese Frosting
Made with oil, carrot, ground cinnamon, eggs, cream cheese, water, instant coffee powder, confectioners' sugar
Method: oven
Time: 1-2 hours
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.