Chicken Liver Appetizers

Fresh chicken livers are coated with a light but crispy coating and fried until golden brown. Serve them with white gravy for the full treatment.

Method:   stovetop
Time:   under 30 minutes

If you like chicken liver then you have to try this fried version. The livers are breaded with a cornmeal breading that gets a wonderfully crisp texture.

Method:   stovetop
Time:   under 30 minutes

Made with bread crumbs, bacon, chicken livers, prepared mustard, olives

Method:   oven
Time:   under 30 minutes

These chopped chicken livers are fit for a king, or at least a Scottish actor. They're savory, flavorful, and perfect for any party or get-together.

Method:   stovetop
Time:   30-60 minutes

This egg and chicken liver canape is a simple and delicious way to feed a crowd. It's perfect for parties as it can be made ahead of time and stored in the fridge until...

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with salad, black pepper, chicken livers, milk, sea salt, butter, thyme, toast

Method:   stovetop
Time:   over 5 hours

Made with garlic, sherry, chicken livers, almonds, bacon, soy sauce

Method:   oven
Time:   under 30 minutes

Made with creme fraiche, Dijon mustard, bread, smoked streaky bacon, flat field mushrooms, fresh chicken livers, spring onions, butter

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with butter, garlic, shallots, salt, sherry or white wine vinegar, bay leaf, fresh thyme, chicken stock, salt and pepper, chicken livers

Method:   stovetop
Time:   1-2 hours

Made with salt, lemon juice, butter, onion, garlic, chili powder, chicken livers, coconut milk, almonds, lemon rind

Method:   stovetop
Time:   under 30 minutes

Made with soy sauce, bacon, chicken livers, water chestnuts

Method:   oven
Time:   under 30 minutes