Bratwurst simmered in a mixture of beer, onions, and caraway seeds before being grilled. The onions are then cooked down until they are caramelized and served with the brats.
Method: stovetop, outdoor grill
Time: 30-60 minutes
Beer and Onion Brats
Grilled Bratwurst With Spicy Mesquite Peppers And Onions
Try this easy grilled bratwurst recipe featuring peppers and onions in a spicy mesquite sauce. It's perfect for outdoor events and makes for an...
Method: stovetop, outdoor grill
Time: 30-60 minutes
Beer And Onion Simmered And Grilled Sausages
Made with sausages, beer, onion, vegetable oil, mustard
Method: stovetop, outdoor grill
Time: under 30 minutes
Grilled Turkey Sausage Pasta with Tomatoes and Cannellini Beans
Saucy cannelini beans immersed in the flavors of fire-roasted tomato and basil bring a creative contrast to the thin angel hair while...
Method: stovetop, outdoor grill
Time: under 30 minutes
Mesquite Glazed Sausage
Made with Italian sausage links, mesquite marinade, orange juice, orange marmalade, water, curry powder
Method: stovetop, outdoor grill
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Italian Sausage Po' Boy
Made with Dijon mustard, mayonnaise, Worcestershire sauce, Tabasco sauce, French bread, hot Italian sausage, cabbage or lettuce, dill pickle, red onion
Method: outdoor grill, oven, stovetop
Time: 30-60 minutes
Grilled Bratwurst With Peppers And Onions
Made with mustard, dill pickles, olive oil, red bell pepper, yellow bell pepper, onion, bratwurst, hard rolls
Method: outdoor grill
Time: under 30 minutes
Italian Sausage With Grilled Onion Peppers And Pineapple
Made with Italian sausage links, green bell pepper, red bell pepper, Vidalia onion, pineapple chunks, jalapenos, pineapple juice, rosemary...
Method: outdoor grill
Time: under 30 minutes
Grilled Hot Dog Reuben
Made with pickles, hot dogs, whole-seeded rye, Thousand Island or Russian dressing, Swiss cheese, sauerkraut
Method: outdoor grill
Time: under 30 minutes
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.














