Cooking Articles
Meet the experts:As an undergraduate I had a roommate, or rather, I had roommates, since my buddy's girlfriend practically lived with us. We were crammed into a small efficiency apartment in the Foggy Bottom district...
The appeal of a cup of noodles is undeniable. Ask any college graduate and there was probably a time in his or her life when instant noodles were such a diet essential they could have been their own food...
Do you find yourself in a time crunch for almost every meal you prepare at home? I know I do, and lots of other parents I talk to do too. It seems like I always have hungry boys waiting on me, so in this...
When you are tired of the same standard weekday meals, it’s time to make your old slow cooker perform new tricks. It is at this point in the winter when I start wanting fresher flavors and a break from...
It seems to me that as home cooks in America, Asian food tends to scare us. If the recipe doesn’t utilize premade teriyaki sauce, a jar of curry paste, or a packet of pre-blended spice mix, we’d probably...
As time goes by, I realize that the older I get, the faster it goes. However I was totally unprepared for this first year of my second child to go by so quickly. But here we are chugging full steam ahead...
Heart Smarts
On a day that’s all about love, Valentine’s Day is a great time to check how you are doing in taking care of your heart, and what you are doing to pass those healthy habits on to your kids. Heart...
Family Fun Cooking Holidays
President's Day is here and with the cold and snowy winter weather, you may be looking for some fun activities for your kids to do if you are stuck inside the house. As I write this, a record forty-nine...
Cloberin' Da Crud, Revisited
Alas, loyal readers, we find ourselves again in that time of year when stuffy heads and the sniffles reign supreme. Whether you are suffering from winter allergies (here in Aus-Vegas, mold and cedar pollen...
A New Look At An Old, Green Favorite
Let’s play a game of guess the food. Who am I? Although not called by name, I was most probably first described in writings by the Roman historian, Pliny the Elder. In spite of my early recognition,...
Politically Correct Osso Buco
Substituting is a big part of my cooking experience. When I was growing up, I often cooked for my parents and three siblings. Every one of them had various allergies, likes/dislikes, etc., that required...
Hey Mister! Throw Me Some Beans!
Today is Fat Tuesday. According to tradition, it is the last day for many Christians to eat, drink, and indulge in a multitude of worldly pleasures before the Lenten season begins tomorrow on Ash Wednesday....
Presidential Food Favorites
Since February is the official month of president’s birthdays and commemorations, and having just celebrated President’s Day (George Washington’s birthday) the first federal holiday to honor an American...
Simply Stroganoff
There is a very definite possibility I will offend someone with this article. Not that I intend too. But it seems the subject of “stroganoff” is one that breeds deep beliefs and occasionally heated...
More On Kids' Night To Cook
Well, it’s been several months since I shared our experiences with kids’ night to cook—and I’m wondering how it’s going out there. Is anyone else having a kids’ cooking night also? We’ve...
A Zesty Cure to Winter Ills
As it turns out flu season has just now arrived, far later than is typical perhaps thanks to the unusually warm winter in many parts of the country. It is great timing then that the first California tangerines...
Search the cooking articles










