Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Mexican Haystacks
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- #93088
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 bag tortilla chips
1 pound lean ground beef, browned and drained
1 can (15 ounce size) chili beans, warmed
1 medium onion, chopped
1/2 small head lettuce, shredded
2 small tomatoes, chopped
1 cup ripe pitted olives, sliced
2 cups shredded cheddar cheese
1/2 cup sour cream
1/2 cup salsa
directions
For each serving of Mexican haystacks, place small mound of tortilla chips on a plate. Spoon meat over chips.
Top with beans and other toppings. Spoon sour cream and salsa on top.
added by
cutebaby
nutrition data
616 calories, 38 grams fat, 42 grams carbohydrates, 24 grams protein per serving.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
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