Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ben and Jerry's Kiwi Ice Cream
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- #6698
serves/makes:
ready in:
over 2 hrs
over 2 hrs
ingredients
6 ripe kiwi fruit
1 cup sugar
1 tablespoon sugar
2 large eggs
2 cups heavy or whipping cream
directions
Peel the kiwis and mash them in a bowl until pureed.
Stir 2 tablespoons sugar into the fruit, cover, and refrigerate 1 hour. Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes. Whisk in 1 cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. pour in the cream and whisk to blend. stir in the kiwis. Transfer the mixture to an ice cream maker and freeze following manufacturer's instructions.
added by
ilyce
nutrition data
361 calories, 24 grams fat, 37 grams carbohydrates, 3 grams protein per 1/2 cup. This recipe is low in sodium.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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