Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

This tasty cake has springtime written all over it. Using an orange cake mix as the base, it adds orange jello for flavor and color. Topped with a lightly sweet pineapple topping it's perfect for Easter or any occasion.

1 box (3 ounce size) orange gelatin powder
1 cup water
1 small can crushed pineapple
1 pound box confectioners' sugar
1 box (18.25 ounce size) orange cake mix
4 eggs
3/4 cup oil
coconut, for topping
Preheat oven to 350 degrees F. Dissolve gelatin in 1 cup boiling water. Let cool. Mix pineapple with the sugar and set aside.
In a large bowl mix the cake mix, eggs, gelatin and oil and beat for about 5 minutes. Pour mixture into a large rectangular pan. Bake for approximately 30 minutes.
Remove from oven and immediately poke holes into the top of the cake. Pour pineapple/sugar mixture evenly over the cake then sprinkle with coconut.
Nvegas
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Beer makes batters better, meat more tender, and sauces more flavorful.




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reviews & comments
May 23, 2011
The flavors are fantastic together! I also used some whipped topping which always adds an extra treat!
December 14, 2008
This cake is delicious! It's easy and quick to make ----- and there is no frosting to make. I loved it!