Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Baked Oranges
- add review
- #126629
over 5 hrs
ingredients
6 whole medium oranges
2 1/2 cups sugar
2 cups water
1/2 cup red hot cinnamon candies
directions
Boil unpeeled oranges in water until tender (less than 1 hour). Cool oranges. Cut oranges in quarters or eighths and place in baking dish.
Combine sugar, water and cinnamon candies and heat until candies dissolve. Pour this syrup over oranges. Bake for 1 hour at 350 degrees F.
Chill, preferably overnight. Serve as accompaniment to meat, poultry or casserole dish.
added by
ilovetocook23
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.














reviews & comments