Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Drunken Oranges
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- #16236
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 large oranges
1 cup dry red wine
2 tablespoons white wine vinegar
3 cinnamon sticks
15 whole cloves
3/4 cup sugar
directions
Peel oranges and cut into rings about 3/8" thick; set aside.
Combine wine, vinegar, spices and sugar in a saucepan over medium heat; simmer 10 minutes. Pour over orange slices. Cover and let stand until cool.
Serve over ice cream. Or, drain off extra liquid and serve over angel food cake.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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