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Slow Cooker Barbecue Sausage Bites

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: 2-5 hrs
serves/makes:   10
  

recipe id: 75512
cook method: crock pot

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ingredients

1 package (1 lb size) miniature smoked sausage links
3/4 pound fully cooked bratwurst links, cut into 1/2" slices
3/4 pound fully cooked kielbasa or Polish sausage, cut into 1/2" slices
1 bottle (18 ounce size) barbecue sauce
2/3 cup orange marmalade
1/2 teaspoon dry mustard
1/8 teaspoon ground allspice
1 can (20 ounce size) pineapple chunks, drained

directions

In a 3-quart slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and allspice. Pour over sausage mixture; stir to coat.

Cover and cook on high for 2-1/2 to 3 hours or until heated through. Stir in pineapple. Serve with toothpicks.

shared by

missmanners

nutrition

486 calories, 33 grams fat, 32 grams carbohydrates, 17 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com



REVIEW: recipe rating
I didn't have allspice so I just omitted it but the rest of the recipe was the same. The chunks were a little cumbersome so I would recommend using crushed pineapple instead so it's more part of the sauce instead of separate chunks.