Barbecue Sausage Bites
recipe at a glance
5 stars - 1 review
ready in: 2-5 hrs
serves/makes: 10recipe id: 75512cook method: crock pot
1 package (1 lb size) miniature smoked sausage links
3/4 pound fully cooked bratwurst links, cut into 1/2" slices
3/4 pound fully cooked kielbasa or Polish sausage, cut into 1/2" slices
1 bottle (18 ounce size) barbecue sauce
2/3 cup orange marmalade
1/2 teaspoon dry mustard
1/8 teaspoon ground allspice
1 can (20 ounce size) pineapple chunks, drained
In a 3-quart slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and allspice. Pour over sausage mixture; stir to coat.
Cover and cook on high for 2-1/2 to 3 hours or until heated through. Stir in pineapple. Serve with toothpicks.
ratings & reviews
|Nov 22, 2013 Alana White
I didn't have allspice so I just omitted it but the rest of the recipe was the same. The chunks were a little cumbersome so I would recommend using crushed pineapple instead so it's more part of the sauce instead of separate chunks.