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Slow Cooker Apple Mustard Kielbasa
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- #118912
ingredients
2 kielbasa rings (about 1 pound each)
1 jar (18 ounce size) apple jelly
1 jar (9 ounce size) prepared mustard
directions
Slice kielbasa 1/4 to 1/2 inch thick. Mix jelly and mustard in crock pot. Add sliced kielbasa and mix until meat is covered.
Set crock pot on low to cook for 2 hours and keep on low while serving. Stir periodically.
added by
GRIFFIN
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
November 12, 2013
I couldn't find keilbasa so I used smoked sausage. Loved it!
November 20, 2011
Never would imagine mustard and apple jelly would make a wonderful combo. It was a very pleasant and mild spicy taste.