It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Phyllo Sausage Cups
- add review
- #107234
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 pound hot sausage
16 ounces cream cheese, softened
1 bunch green onions, finely chopped
2 packages miniature phyllo cups
directions
Brown the sausage in a skillet, stirring until crumbly; drain well. Combine with the cream cheese and green onions in a bowl and mix well.
Spoon into the phyllo cups and arrange on a baking sheet. Bake at 350 degrees F for 10 to 15 minutes or until heated through. Serve warm.
An elegant alternative to sausage balls. You may prepare the cups in advance and store in the refrigerator until time to heat and serve.
added by
dfrank
nutrition data
Nutritional data has not been calculated yet.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
reviews & comments