If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Brown Sugar Smokies
- add review
- #74500
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 package (16 ounce size) Little Smokie sausages
1 pound bacon
1 cup brown sugar, or to taste
directions
Preheat oven to 350 degrees F. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers or toothpicks, several if using a skewer.
Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar. Bake until bacon is crisp and the brown sugar melted.
added by
bootcookie
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
December 3, 2007
These lil smokies are the best! I suggest EVERYONE tries this recipe!!