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Aussie Sausage Rolls

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  • #62889
Aussie Sausage Rolls - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes

ingredients

1 1/4 pound bulk sausage
1 medium onion, finely chopped
2 teaspoons snipped chives
2 teaspoons minced fresh basil
OR
1/2 teaspoon dried basil
2 cloves garlic, minced
1 teaspoon paprika, divided
1/2 teaspoon salt
1/4 teaspoon black pepper
1 package (17.3 ounce size) frozen puff pastry, thawed

directions

In a bowl, combine the sausage, onion, chives, basil, garlic, 3/4 teaspoon paprika, salt and pepper.

Unfold pastry onto a lightly floured surface. Roll each pastry sheet into an 11" x 10 1/2" rectangle. Cut width-wise into 3 1/2" strips.

Spread 1/2 cup of sausage mixture down the center of each strip. Fold pastry over and press edges together to seal. Cut each roll into six pieces.

Place seam side down on a rack in a shallow baking pan. Sprinkle with remaining paprika. Bake at 350 degrees F for 20-25 minutes or until golden brown.

added by

Dazee, El Paso, Texas USA


nutrition data

Nutritional data has not been calculated yet.


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