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Baked Rasmalai Ricotta And Cardamom Dessert

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  • #26165

If you're craving something sweet and a bit exotic, this baked rasmalai ricotta and Cardamom Dessert is your answer. Creamy ricotta combined with fragrant cardamom just might become your new favorite indulgence.


serves/makes:
  
ready in:
  2-5 hrs

ingredients

2 containers (15 ounce size) Ricotta cheese
1 1/2 cup sugar
1/4 cup dry milk powder
10 cardamom pods
2 tablespoons sliced almonds
1 cup half and half

directions

Set aside 2 or 3 tablespoons sugar. Crush cardamoms to powder.

Mix cheese, sugar, milk powder and 1 crushed cardamom thoroughly. Spread the mixture in 13x8x2-inch glass pan and bake at 350 degrees F for 30 minutes. Remove from oven.

Sprinkle almonds on top and let cool for an hour. Mix half and half with the set aside sugar and rest of cardamom powder. Pour it on top of baked cake.

Chill in the fridge before serving.

added by

rec.food.recipes World of Recipes worldofrecipes


nutrition data

Nutritional data has not been calculated yet.


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