The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Spongy Chocolate Fudge Pudding
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- #106259
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
PUDDING
4 pinches butter
4 ounces caster sugar
2 medium eggs
3 ounces self-rising flour
2 tablespoons cocoa powder
1/2 teaspoon vanilla essence
1 tablespoon milk (or more as needed)
SAUCE
4 ounces brown sugar (soft)
2 tablespoons cocoa powder
1/2 pint boiling water
directions
Set oven to 375 degrees F.
Place all the pudding ingredients into a bowl and beat well to a soft consistency or use a food processor. Put into a 2-1/2 pint ovenproof dish.
Make the sauce by combining the sugar and cocoa in a bowl and adding the hot water. Mix well.
Pour this sauce over the pudding mixture. Bake for 40 minutes.
Turn out the pudding and a thick chocolate sauce will have formed, coating the light sponge pudding. It is delicious served with thick cream.
added by
ChefTheresa7
nutrition data
Nutritional data has not been calculated yet.
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