Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Oatmeal-Peanut Butter Balls
- add review
- #77663
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3/4 cup oatmeal
3/4 cup powdered milk
1/2 cup peanut butter, chunky
1/2 cup honey
1 teaspoon vanilla extract
1/4 cup raisins
directions
Mix the dry ingredients with the raisins in a small or medium bowl. Mix in the remaining ingredients, combining all together thoroughly.
Make into 1 inch balls. Refrigerate.
added by
07harley
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments