Buckeye Candy Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 24
Ingredients:
1 stick butter
1 pound confectioners/powdered sugar
1 1/2 cup smooth peanut butter
2 teaspoons vanilla
1 pound dark dipping chocolate
Directions:
Cream all ingredients except chocolate together.
Using a teaspoon, shape and place rows of ball shaped mixture on a buttered cookie sheet. Refrigerate for 2 hours.
Over double boiler melt chocolate. Use toothpicks to dip peanut butter balls in chocolate.
Dip balls 3/4 of the way into the chocolate so some peanut butter shows.
Smooth toothpick hole away with damp finger.
This recipe from CDKitchen for Buckeye Candy serves/makes 24
Recipe ID: 79491
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Desserts Recipes
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