Ruby Tuesday's New Orleans Seafood
ready in: under 30 minutes
recipe id: 74112
cook method: oven, stovetop
photo by: CDKitchen Staff
Click image to view | add your own photo
1 tilapia filet, covered in Cajun spices
5 small shrimp, covered in Cajun spices
2 tablespoons low carb Alfredo sauce
Broil or saute the tilapia and shrimp until done.
Arrange the shrimp on top of the fish and drizzle with the Alfredo sauce.
Sign up for our newsletters that feature hand-picked recipes
more recipes like ruby tuesday's new orleans seafood
Pan-Seared Tilapia With Five Spice And Ponzu
Broiled Fish With Avocado Salsa
Tilapia With Zucchini Relish
Autumn Tomato-Tilapia Skillet
Tilapia With Zesty Orange Salsa
Beer-Braised Tilapia With Mushrooms And Tomatoes
Herb Coated Tilapia With Lemon
comments & reviews
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.