Ruby Tuesday's New Orleans Seafood
ready in: under 30 minutes
recipe id: 74112
cook method: oven, stovetop
photo by: CDKitchen Staff
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1 tilapia filet, covered in Cajun spices
5 small shrimp, covered in Cajun spices
2 tablespoons low carb Alfredo sauce
Broil or saute the tilapia and shrimp until done.
Arrange the shrimp on top of the fish and drizzle with the Alfredo sauce.
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