Salt, Vinegar And Cayenne Fries Recipe
Submitted by: terri
Upload a Photo
Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 package (1 lb size) frozen french fries, extra crispy variety
2 teaspoons fine salt
1 teaspoon cayenne pepper
Vinegar, white, malt or cider, for sprinkling
Directions:
Cook french fries to package directions on a cookie sheet. Combine salt and cayenne. Remove fries and toss with spicy salt, seasoning to your taste. Sprinkle with vinegar and serve fries immediately.
Recipe courtesy Rachael Ray
This recipe from CDKitchen for Salt, Vinegar And Cayenne Fries serves/makes 4
Recipe ID: 100890
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Side Dish
Potato
FriesCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Achiote Butter-Basted Turkey With Ancho Chile Gravy»» Pumpkin Pie Cake With Cream Cheese Frosting
»» Pumpkin Spice Bundt Cake With Buttermilk Icing
»» Green Beans With Caramelized Pearl Onions
»» Chocolate Orange Pots De Creme
»» Pumpkin Mini Muffin Mix In A Jar
»» Cherry-Pecan Stuffed Turkey
»» Canadian Cranberry Sherbet
More New Recipes Added Today
Advertisement
New recipEbox cookbooks
»» CARAMEL NUT CLUSTERS»» CARAMEL MARSHMALLOW DELIGHTS
»» *CARAMEL LOG*
»» CARAMEL HEAVENLIES
»» CASHEW CARAMEL FUDGE
»» CANDY STRAWBERRIES
»» CANDY-KISSED TWISTS
»» CANDY BARS
»» CANDY BAR FUDGE I
»» MEDITERRANEAN STUFFED MUSHROOMS
