Jin Dui (Chinese Sesame Balls filled with Red Bean Paste)
ready in: under 30 minutes
recipe id: 26973
cook method: deep fryer
6 ounces sweet potatoes
10 ounces red bean paste (can be found in Asian groceries, canned)
1 1/2 cup glutinous rice flour
1/3 cup all-purpose flour
2/3 cup white sesame seeds
2 tablespoons sugar
1/2 cup hot water
Peel sweet potatoes and boil until tender, then mash them. Sift the rice flour and plain flour together, then blend with the sugar and mashed sweet potato. Knead mixture well and sprinkle in the hot water.
Knead dough into small balls and roll each ball into a round, flat shape.
Spoon on some red bean paste and knead back into balls. Coat balls with cold water, then roll thoroughly in sesame seeds.
Deep fry on low heat until balls are golden and swollen. Drain and serve.
Sign up for our newsletters that feature hand-picked recipes
more recipes like jin dui (chinese sesame balls filled with red bean paste)
TGI Friday's Pot Stickers
Kimi's Pork Gyoza
Pork Dumplings (Gyoza) With Dipping Sauce
Chinese Pork And Shrimp Dumplings
Chinese Pork Dumplings with Soy Ginger Dipping Sauce
Applebee's Wonton Tacos
Jade Dumplings With Soy-Sesame Dipping Sauce
Prawn Rice Paper Rolls
Steamed Dumplings Filled With Shiitake Mushrooms