Hot Little Doggies Recipe
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Ready in: > 5 hrs
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
2 pkgs. cocktail weiners
2 bottles bbq sauce
hot dog buns
Directions:
Combine weiners and bbq sauce in crockpot. Cover; cook on low for 8 hours. Slice hot dog buns into four pieces - so they can be used like miniature buns. Serve lil smokies with the mini buns or just serve with toothpicks.
This recipe from CDKitchen for Hot Little Doggies serves/makes 6
Recipe ID: 22333
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