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Asparagus Rolls

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  • #5671
Asparagus Rolls - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes
Rating: 4/5

1 review

ingredients

1 can (15 ounce size) asparagus spears, drained
20 slices sandwich bread, crusts removed
4 ounces cream cheese, softened
1/4 cup grated Cheddar cheese
1 1/2 tablespoon mayonnaise
1/2 teaspoon Worcestershire sauce
1 dash paprika
1/8 teaspoon garlic powder

directions

Mix cheeses with mayonnaise, Worcestershire sauce and seasonings. Spread on bread then place one asparagus spear on each slice of bread. Roll up.

Melt the butter and brush bread rolls. Place in a pan and bake at 400 degrees F for 15 minutes. Freeze if desired.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. clp REVIEW:

    use this recipe for canapes at my restaurant. The guests love them.

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