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home > recipes > meals / dishes > appetizers & snacks > dips and spreads > hearty, meaty dips > braunschweiger dip

Braunschweiger Spread

recipe at a glance
Rating: 4/5
1 review


ready in: under 30 minutes
serves/makes:   1.5 cups
  

recipe id: 42619

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ingredients

8 ounces liver sausage
3 ounces cream cheese, softened
1/3 cup mayonnaise (or salad dressing)
2 tablespoons dill pickle relish
2 tablespoons onion, chopped
1/2 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
fresh parsley, chopped
assorted crackers

directions

Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Cover with the wrap and chill.

Invert onto a serving platter and sprinkle with parsley. Serve with crackers.

added by

ShamrockViolet

nutrition

70 calories, 7 grams fat, 1 grams carbohydrates, 2 grams protein per tablespoon. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com




REVIEW: 4 star recipe rating
thank you,it was creamy and very good, for me braunschweiger maybe 2 times a year this was great..


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