CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > appetizers & snacks > nuts and snacks > popcorn > caramel popcorn and peanuts

Caramel Popcorn And Peanuts

recipe at a glance
Rating: 5/5 5 stars
2 reviews


recipe is ready in 1-2 hrs time: 1-2 hrs

serves/makes:   20

  

recipe id: 47418

Be the first to upload an photo of Caramel Popcorn And Peanuts


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

5 quarts popped popcorn
2 cups roasted shelled Virginia-type peanuts
1 cup butter or margarine
2 cups light brown sugar, firmly packed
1/2 cup light corn syrup
1 teaspoon salt
1/2 teaspoon baking soda

directions

Place popped corn and peanuts in a large shallow 18 × 12 × 2-inch baking pan; keep warm in a 250 degree oven.

Meanwhile, combine butter, brown sugar, corn syrup, and salt in a heavy 2-quart saucepan; cook and stir until sugar dissolves. Bring to a boil and cook to firm ball stage (248 degrees on candy thermometer). Remove from heat and stir in baking soda.

Remove popped corn and peanuts from oven; immediately pour a steady stream of syrup over popped corn and peanuts. Mix well. Return to oven for 45 minutes, stirring every 15 minutes. Cool and store in an airtight container.


nutrition

Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: Alaine, Charlotte, North Carolina USA



ratings & reviews



number of 5 star votes on this recipe
2100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Registered Member at CDKitchen.com



Member since: December 5, 2008
recipe rating
Wonderful recipe with excelent results. Great party treat!!!



Guest at CDKitchen.com



recipe rating
So good, it hard to stop eating!!
Used two bags of micro-popcorn and one can of peanuts, worked out
perfect!! Recommend using size
pan called for, mind was alittle
smaller which made it harder to
stir, but otherwise an easy recipe.



Caramel Popcorn And Peanuts and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest