Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Bloody Mary Bites
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- #5725
over 2 hrs
ingredients
1 pint cherry tomatoes
vodka, to cover
coarse kosher salt
directions
The day before, peel the tomatoes by dipping in boiling water for 10 seconds then plunging into ice water. The skins will easily slip off. Place peeled tomatoes in a plastic container with a tight snap-on lid. Cover with vodka and refrigerate overnight.
Serve with a small dish of coarse, kosher salt for dipping. Don't toss the leftover vodka. It is flavored with the tomatoes and tastes delicious!
added by
lindaintennessee
nutrition data
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.














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