This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Slow Cooker Beer Fajitas
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- #50673
serves/makes:
ready in:
over 5 hrs
over 5 hrs
2 reviews
ingredients
2 pounds tri tip meat, sliced 3/4" thick
1 can (8 ounce size) tomato sauce
1 can (12 oz size) beer (lager)
2 teaspoons mustard
3 teaspoons butter
3 teaspoons chili powder
1 teaspoon salt
1 teaspoon garlic
1 medium green bell pepper sliced
1 medium red bell pepper, sliced
1 medium white onion, sliced
directions
Combine all ingredients in crockpot.
Cover and cook on low for 8-10 hours.
Serve wrapped in tortillas, over rice, or however you wish.
added by
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
233 calories, 9 grams fat, 7 grams carbohydrates, 27 grams protein per serving. This recipe is low in carbs.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
September 16, 2013
The beer really tenderizes the tri tip nicely. This was very good. I added the vegetables during the last 2 hours of cooking so they weren't overcooked. Served on tortillas with guacamole, shredded lettuce, sour cream, and salsa.
August 29, 2006
I was really suprised the way it turned out. My whole family loves how soft the meat was and how great it tasted. My daughter was surprised when I told her I made it with beer