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cdkitchen > recipes > everyday cooking > canning and preserving > zucchini jelly

Zucchini Jelly

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0 stars - 2 reviews

recipe is ready in 1-2 hrs ready in: 1-2 hrs


serves/makes:   8

  

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ingredients

5 cups sugar
1 large. box or 2 small boxes strawberry gelatin
1 large can crushed pineapple, drained
6 cups zucchini, grated and drained


directions

Cook sugar and zucchini together for 15 minutes. Heat to dissolve gelatin. Put in containers and freeze.

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nutrition

Nutritional data has not been calculated yet. Request nutrition for this recipe.


recipe id: 21274
submitted by: rec.food.recipes jludwig (Jean Ludwig)


reviews


2 reviews

Guest Chef at CDKitchen.comquestion or comment
Guest: Chef Nick
Where is the Liquid to dissolve Sugar & Jello?


New Chef at CDKitchen.comquestion or comment
taylor92703
the recipe left out when to put the pineapple in.


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