This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Barbecue Seasoned Mushrooms
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- #82036
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 tablespoons vegetable oil
1 tablespoon McCormick Grill Mates barbecue seasoning
1 pound whole white mushrooms, stems trimmed, quartered
directions
Mix oil and Seasoning in large bowl. Add mushrooms, toss until evenly coated. Place in perforated, metal grilling basket.
Grill over medium-high heat 10 minutes or until tender and evenly browned, stirring occasionally. Season with salt and pepper to taste, if desired.
Test Kitchen Tip: A large sheet of heavy duty aluminum foil can be used in place of the metal grilling basket.
Notes- Mushrooms, tossed with Grill Mates Barbecue Seasoning and cooked on the grill, make a perfect side dish to grilled meats.
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nutrition data
88 calories, 7 grams fat, 5 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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