ready in: under 30 minutes
recipe id: 53976
1 can (7 ounce size) crabmeat
1 cup butter, softened
1 jar Old English cheese (sharp), softened
1/2 teaspoon garlic salt
2 tablespoons mayonnaise
2 dashes Worcestershire sauce
6 English muffins, split
Blend crab, butter, cheese, seasoning, mayonnaise and Worcestershire sauce into a paste.
Spread on English muffins. Each muffin may be cut into 8 bite-sized pieces or left whole and frozen.
Bake thawed in a preheated 425 degrees F oven for 10-15 minutes or until browned.
nutritionNutritional data has not been calculated yet.
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