This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Cashew Rice
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- #13287
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup cashew nuts (pieces)
1/2 cup sliced celery
1 small onion, chopped
12 small mushrooms, sliced very thin
3 tablespoons butter or margarine
1/2 teaspoon salt
1/2 teaspoon dried thyme
1/4 teaspoon black pepper
1 cup rice
2 chicken bouillon cubes
2 cups water
directions
Saute nuts, celery, onion and mushrooms in butter in a medium saucepan for 5 minutes.
Add remaining ingredients. Bring to a boil, stirring to dissolve cubes.
Cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.
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dancersrecipes
nutrition data
Nutritional data has not been calculated yet.
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