Hash Brown Potatoes II Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
6 medium potatoes shredded
6 tablespoons butter
salt and pepper
Directions:
Melt butter in a skillet. Add potatoes, salt and pepper. Toss lightly. Firmly press together. Fry partially covered over low heat until bottom has a crisp golden crust and potatoes are tender. Turn and brown on the other side.
This recipe from CDKitchen for Hash Brown Potatoes II serves/makes 6
Recipe ID: 9096
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Side Dish
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Hash Brown Potatoes
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Breakfast Hash Browns
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