Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

When you need more than just an extra pep-in-your-step, create this dark roast delight. Married with brandy and a twist of citrus flavors, serve this coffee and conversations are guaranteed to start flowing.

hot black coffee
1 jigger brandy
1/2 jigger Cointreau
2 whole cloves
1 piece orange peel
1 piece lemon peel
Make enough hot black coffee to three quarters fill a heatproof handled glass.
Pour the brandy and Cointreau into a small pan and add the cloves and orange and lemon peels.
Put the pan over a hot heat. Just before the mixture comes to the boil, set it alight with a long taper and pour it flaming over the coffee. Serve at once.
pigger
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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