It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Mexican Haystacks
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- #93088
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 bag tortilla chips
1 pound lean ground beef, browned and drained
1 can (15 ounce size) chili beans, warmed
1 medium onion, chopped
1/2 small head lettuce, shredded
2 small tomatoes, chopped
1 cup ripe pitted olives, sliced
2 cups shredded cheddar cheese
1/2 cup sour cream
1/2 cup salsa
directions
For each serving of Mexican haystacks, place small mound of tortilla chips on a plate. Spoon meat over chips.
Top with beans and other toppings. Spoon sour cream and salsa on top.
added by
cutebaby
nutrition data
616 calories, 38 grams fat, 42 grams carbohydrates, 24 grams protein per serving.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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