Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Slow Cooker Chili-Cheese Nachos
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- #99150
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 cans nacho cheese
1 can chili, with or without beans
sliced jalapenos (optional)
tortilla or corn chips
directions
Combine cheese and chili in crockpot. Add about a half-cup water to start -- you may need more later as the cheese melts and you can judge consistency.
Cook on High for about 15-20 minutes to bring up heat, then switch to Low until warm (about 1 hour), stirring occasionally. Serve with or over tortilla or corn chips.
cook's notes
Jalapenos may be stirred in whole or diced at the beginning, or served alongside for guests who don't enjoy the heat. This really feels like football food!
added by
bakinglover
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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